About this Product
Holiday season is right around the corner! We have individually wrapped bite size pieces of Milk or Dark Snowflakes. Each snowflake is hand tempered and then hand wrapped so each piece is inspected by hand or rather eyes to ensure each piece of perfect!! Each bag is 16 ounces and has approximately 68 pieces. They are approximately 1.5 inches side by about 1/4 inch tall. These come in 3 different color foil, light blue, dark blue and white. These are a great addition to your holiday festivities!
MILK CHOCOLATE INGREDIENTS: Milk, Sugar, Cocoa Butter, Chocolate Liquor, Soy Lecithin and Vanilla
DARK CHOCOLATE INGREDIENTS: Sugar, Cocoa Butter, Chocolate Liquor, Chocolate Liquor with Alkali, Butterfat and Vanilla
If you live in climates over 65 degrees, your chocolate will melt without a cold pack. I can be found in our listings. We cannot be held responsible for melted products if you chose to not purchase any cold packs. You can find a cold pack in my listings.
*With warm weather we will ship Monday - Wednesday unless you put in a special request for Thursday/Friday shipping (please message us or leave request in comment section). Our goal is to make sure that no chocolate is sitting in a hot warehouse waiting for delivery.
***Please be advised that our products are made in a facility where Milk, Dairy, Soy, Wheat, Eggs, Peanuts and Tree Nuts are used. We take every precaution to eliminate any contamination for those who have allergies but we cannot guarantee this 100%. If you have an allergy, please indulge with caution. Enjoy!!
Aldermans Chocolate
Meet the Maker
My name is Darcee Alderman. I am a Chocolatier who currently lives in Vermont with my husband of 26 years, 2 kids (2 have since grown up and moved away), 2 dogs and 2 cats. We have a brick and mortar store attached to our home. I have always had a creative flair and used to make custom wedding cakes and other specialty cakes but after purchasing a convenience store, I just didn't have the time. We have since closed our convenience store and now I solely work with chocolate. Which was the best decision ever!! I never feel like i'm going to work because I absolutely love working with chocolate. In my spare time and the weather permits, my husband and I are avid motorcyclists. We own ADV bikes and last year rode from Vermont to Florida a back to celebrate our 25th wedding anniversary. We have many more trips we look forward to making. Life is short, enjoy everything you can!!
How it’s Made
My chocolate is hand tempered in my shop by me and only me! When the chocolate is tempered, I pour each mold individually and shake as much hair out as I can. The mold is then placed in a fridge for 10 minutes until it is set. Then each mold is flipped upside down so the chocolate is released. Each piece of molded chocolate is then hand wrapped and bagged in the appropriate packaging with the ingredient and front labels.
